Food and Beverages – Page 10 – Latest Market Trends

Covid-19 Impact on Ready-to-Eat Market 2020

JULY 06, 2020: Indian ready-to-eat market

Ready-to-eat or RTE food products are defined as that form of animal or plant derived food that can be offered to the customer after being washed, cooked, frozen and processed. RTE food items are already prepared and can be consumed only after heating. Such products are convenient for the consumers since it saves both time and energy.

The concept of RTE food was introduced in India in 1987 by a Pune based company named Tasty Bites Eatables. The products launched initially did not get much popularity among the contemporary Indian consumers.

In the recent years, RTE items have gained popularity due to busy lifestyles, increased tourism and changing food habits across India. Currently, the RTE items are considered to be the largest segment of the overall food industry comprising both conventional and non-conventional products. Over time, the Indian RTE products, especially the cereal, vegetable and meat based items have shown significant demand among the non-resident Indians.

Key growth factors

• The average income level of Indians have been increasing in the recent years. In addition to it, nowadays, both men and women work. As a result, the number of people earning in a given family is increasing. This has in turn raised the per capita spending capacity. These factors are increasing the average consumption of RTE products in India.

• As per the United Nations (UN) World Urbanization Prospects 2018 report, the rate of urbanization has increased to a considerable level since the 2009 census. The fast changing urban lifestyle and the new trend of living away from home for studying and employment purposes have eventually resulted to the growing demand of RTE food in India.

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Threats and key players

• The Indian food processing market faces serious problem due to the lack of effective product distribution system. Also, the elderly population of the country has a negative perception about the nutritional value of packaged RTE products. Such mind-set and increased health concern among Indians are affecting consumer behaviour adversely.

• ADF Foods Ltd., ITC Ltd., Kohinoor Foods Ltd., Venky’s India Ltd., Aakriti Foods Pvt. Ltd. and Gits Food Products Pvt. Ltd. are some of the major players operating in the Indian RTE market.

What is covered in the report?

1. Overview and structure of the Indian RTE market

2. Detailed description of the value chain of the RTE products in India

3. Historical, current and forecasted market size data for the Indian RTE market (2017 to 2023)

4. Qualitative analysis of the Indian RTE market based on competitive forces addressed by Porter’s five forces analysis

5. Trade analysis of the RTE market in India

6. Qualitative analysis of the major drivers and challenges affecting the market

7. Analysis of the competitive landscape and profiles of major players operating in the market

Why buy?

1. Get a broad understanding of the RTE market in India, the dynamics of the market and current state of the sector

2. Strategize marketing, market-entry, market expansion and other business plans by understanding the factors driving growth in the market

3. Understand major competitors’ business strategies and market dynamics and respond accordingly to benefit from the market

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Table of Contents

Chapter 1: Executive summary

Chapter 2: Socio-economic indicators

Chapter 3: Market overview

3.1. Ready-to-eat market definition and structure

Chapter 4: Global ready-to-eat products market

4.1. Ready-to-eat market overview

4.2. Ready-to-eat market – segmentation

4.2.1. Product-type wise

• Meat/poultry products

• Cereal/vegetable products and others

4.2.2. Region wise

• North America

• APEJ*

• Others

*APEJ denotes the Asia-Pacific region excluding Japan

Chapter 5: India Ready-to-eat market

5.1. Ready-to-eat market overview

5.2. Ready-to-eat market size and growth forecast – value-wise

5.3. Urban vs rural sales split

5.4. Value chain analysis of ready-to-eat products

5.5. Porter’s five forces analysis

Continued…………………….

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Covid-19 Impact on Precision Livestock Farming Market 2020

JULY 02, 2020: Precision Livestock Farming Technology has the potential to transform the livestock sector, making traditional livestock farming activities more efficient and economical. In the context of China-US trade war and global economic volatility and uncertainty, it will have a big influence on this market. Precision Livestock Farming Report by Material, Application, and Geography – Global Forecast to 2023 is a professional and comprehensive research report on the world’s major regional market conditions, focusing on the main regions (North America, Europe and Asia-Pacific) and the main countries (United States, Germany, United Kingdom, Japan, South Korea and China).

In this report, the global Precision Livestock Farming market is valued at USD XX million in 2019 and is projected to reach USD XX million by the end of 2023, growing at a CAGR of XX% during the period 2019 to 2023.

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The report firstly introduced the Precision Livestock Farming basics: definitions, classifications, applications and market overview; product specifications; manufacturing processes; cost structures, raw materials and so on. Then it analyzed the world’s main region market conditions, including the product price, profit, capacity, production, supply, demand and market growth rate and forecast etc. In the end, the report introduced new project SWOT analysis, investment feasibility analysis, and investment return analysis.

The major players profiled in this report include:

DeLaval (Sweden)
GEA Farm Technology (Germany)
Lely (Netherlands)
Antelliq (France)
Dairy Master (Ireland)
Afimilk (Israel)
BouMatic (US)
Fancom B.V. (Netherlands)
Fullwood Paco Ltd. (UK)
Waikato Milking System (New Zealand)
HokoFarm-Group (Netherlands)
Trioliet B.V (Netherlands)
VDL Agrotech (Netherlands)
IceRobotics (UK)
HID Global (US)
Cainthus (Ireland)

The end users/applications and product categories analysis:

On the basis of product, this report displays the sales volume, revenue (Million USD), product price, market share and growth rate of each type, primarily split into-

Hardware
Software
Services

On the basis on the end users/applications, this report focuses on the status and outlook for major applications/end users, sales volume, market share and growth rate of Precision Livestock Farming for each application, including-

Milk harvesting
Feeding Management
Livestock Behaviour and Health Monitoring

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Table of Contents

Part I Precision Livestock Farming Industry Overview

Chapter One Precision Livestock Farming Industry Overview

1.1 Precision Livestock Farming Definition

1.2 Precision Livestock Farming Classification Analysis

1.2.1 Precision Livestock Farming Main Classification Analysis

1.2.2 Precision Livestock Farming Main Classification Share Analysis

1.3 Precision Livestock Farming Application Analysis

1.3.1 Precision Livestock Farming Main Application Analysis

1.3.2 Precision Livestock Farming Main Application Share Analysis

1.4 Precision Livestock Farming Industry Chain Structure Analysis

1.5 Precision Livestock Farming Industry Development Overview

1.5.1 Precision Livestock Farming Product History Development Overview

1.5.1 Precision Livestock Farming Product Market Development Overview

1.6 Precision Livestock Farming Global Market Comparison Analysis

1.6.1 Precision Livestock Farming Global Import Market Analysis

1.6.2 Precision Livestock Farming Global Export Market Analysis

1.6.3 Precision Livestock Farming Global Main Region Market Analysis

1.6.4 Precision Livestock Farming Global Market Comparison Analysis

1.6.5 Precision Livestock Farming Global Market Development Trend Analysis

Chapter Two Precision Livestock Farming Up and Down Stream Industry Analysis

2.1 Upstream Raw Materials Analysis

2.1.1 Proportion of Manufacturing Cost

2.1.2 Manufacturing Cost Structure of Precision Livestock Farming Analysis

2.2 Down Stream Market Analysis

2.2.1 Down Stream Market Analysis

2.2.2 Down Stream Demand Analysis

2.2.3 Down Stream Market Trend Analysis

Part II Asia Precision Livestock Farming Industry (The Report Company Including the Below Listed But Not All)

Chapter Three Asia Precision Livestock Farming Market Analysis

3.1 Asia Precision Livestock Farming Product Development History

3.2 Asia Precision Livestock Farming Competitive Landscape Analysis

3.3 Asia Precision Livestock Farming Market Development Trend

Chapter Four 2014-2019 Asia Precision Livestock Farming Productions Supply Sales Demand Market Status and Forecast

4.1 2014-2019 Precision Livestock Farming Production Overview

4.2 2014-2019 Precision Livestock Farming Production Market Share Analysis

4.3 2014-2019 Precision Livestock Farming Demand Overview

4.4 2014-2019 Precision Livestock Farming Supply Demand and Shortage

4.5 2014-2019 Precision Livestock Farming Import Export Consumption

4.6 2014-2019 Precision Livestock Farming Cost Price Production Value Gross Margin

Continued…………………….

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Covid-19 Impact on Instant Noodles Market 2020

JUNE 30, 2020: Market insights:

According to the World Instant Noodles Association, India is the fourth-largest instant noodles market, globally, and accounted for 5.4 Bn servings in 2017. Consistent growth, and an ever-growing consumer acceptance have made this market a lucrative option for various players. The instant noodles market in India was valued at INR 93.66 Bn in 2017, and is expected to expand at a compound annual growth rate (CAGR) of ~5.6% during 2018-2023. Among the various companies operating in the market, Nestle enjoys the highest market share (~60%), followed by ITC. Owing to its high rate of market penetration, Nestle could retain its popularity even after the ban on the marketing and sales of Maggi, because of the presence of excessive levels of lead, by the Indian government, in 2015. Following this, most companies focused on launching healthier versions of noodles using vegetables, atta, and oats. The market is infested with several players, including Nestle India Ltd. (Maggi), ITC Ltd. (Sunfeast Yippee Noodles), Hindustan Unilever Ltd. (Knorr Soupy Noodles), GSK Consumer Healthcare Ltd. India (Foodles), Indo Nissin Ltd. (Top Ramen), and CG Foods India Pvt. Ltd. (Wai Wai), among others.

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Market drivers:

A growing millennial population, and increasing customers who are working-class are driving the consumption of packaged food products, such as instant noodles, in India. Also, the companies have recently introduced several products, which are distinctive in terms of new flavors, healthy ingredients, and packaging. Depending on these factors, consumption of instant noodles has been increasing at a considerable rate in India, during the past few years.

Market challenges:

A large part of the population comes from the middle or lower-middle class. Therefore, price sensitivity plays a significant role in hindering the growth of the instant noodles industry across the country. Most people in rural areas are unaware of the various brands that are available unless they see them at their local store. Hence, lack of a well-established distribution network acts as a challenge for the instant noodles market in India.

Companies covered:

1. Capital Foods Pvt. Ltd.

2. CG Foods India Pvt. Ltd.

3. GSK Consumer Healthcare (India) Ltd.

4. Hindustan Unilever Ltd.

5. Inbisco India Pvt. Ltd.

6. Indo Nissin Foods Pvt. Ltd.

7. ITC Ltd.

8. Nestle India Ltd.

9. Patanjali Ayurved

10. Thai Preserved Food Factory Co.Ltd

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Table of Contents

Chapter 1: Executive summary

Chapter 2: Socio-economic indicators

Chapter 3: Introduction

3.1. India instant noodles market definition and structure

Chapter 4: Global instant noodles market

4.1. Market overview

4.2. Global instant noodles market demand – top 15 countries (2013-2017)

4.3. Global instant noodles market per capita consumption – top 3 countries (2016)

Chapter 5: India instant noodles market

5.1. Market overview

5.2. Instant noodles market size and growth forecast (2016-2023e)

5.3. Instant noodles market – company-wise market share (2017)

5.4. Porter’s five forces analysis

Chapter 6: Key market opportunities

Chapter 7: Trade analysis

7.1. Export of instant noodles

7.1.1. Value-wise

7.1.2. Volume-wise

7.1.3. Country-wise

7.2. Import of instant noodles

7.2.1. Value-wise

7.2.2. Volume-wise

7.2.3. Country-wise

Continued……………….

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Capsicum Witness Swift Growth Throughout Covid-19

JUNE 26, 2020: The global Capsicum market was valued at $XX million in 2018, and Radiant Research analysts predict the global market size will reach $XX million by the end of 2028, growing at a CAGR of XX% between 2018 and 2028.

This report provides detailed historical analysis of global market for Capsicum from 2013-2018, and provides extensive market forecasts from 2019-2028 by region/country and subsectors. It covers the sales volume, price, revenue, gross margin, historical growth and future perspectives in the Capsicum market.

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Leading players of Capsicum including:

• Levarht

• Lipman Produce

• J&J Family of Farms Corporate

• Pero Family Farms Inc.

• Oakes Farms

• Southern Paprika Limited (SPL)

• Fruit Farm Group

• NatureFresh Farms

• Fresh Start Produce Sales

• GK Fresh Greens

• Paprika Oleo’s India Limited

• Titan Farms Inc

• Lewis Taylor Farms

Market split by Type, can be divided into:

• Fresh Capsicum

• Dried Capsicum

Market split by Application, can be divided into:

• Daily Cooking

• Food Processing Industry

• Pharmaceutical Industry

• Other

Market split by Sales Channel, can be divided into:

• Direct Channel

• Distribution Channel

Market segment by Region/Country including:

• North America (United States, Canada and Mexico)

• Europe (Germany, UK, France, Italy, Russia and Spain etc.)

• Asia-Pacific (China, Japan, Korea, India, Australia and Southeast Asia etc.)

• South America Brazil, Argentina, Colombia and Chile etc.)

• Middle East & Africa (South Africa, Egypt, Nigeria and Saudi Arabia etc.)

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Table of Contents

Chapter 1 Capsicum Market Overview

1.1 Capsicum Definition

1.2 Global Capsicum Market Size Status and Outlook (2013-2028)

1.3 Global Capsicum Market Size Comparison by Region (2013-2028)

1.4 Global Capsicum Market Size Comparison by Type (2013-2028)

1.5 Global Capsicum Market Size Comparison by Application (2013-2028)

1.6 Global Capsicum Market Size Comparison by Sales Channel (2013-2028)

1.7 Capsicum Market Dynamics

1.7.1 Market Drivers/Opportunities

1.7.2 Market Challenges/Risks

1.7.3 Market News (Mergers/Acquisitions/ Expansion)

Chapter 2 Capsicum Market Segment Analysis by Player

2.1 Global Capsicum Sales and Market Share by Player (2016-2018)

2.2 Global Capsicum Revenue and Market Share by Player (2016-2018)

2.3 Global Capsicum Average Price by Player (2016-2018)

2.4 Players Competition Situation & Trends

2.5 Conclusion of Segment by Player

Chapter 3 Capsicum Market Segment Analysis by Type

3.1 Global Capsicum Market by Type

3.1.1 Fresh Capsicum

3.1.2 Dried Capsicum

3.2 Global Capsicum Sales and Market Share by Type (2013-2018)

3.3 Global Capsicum Revenue and Market Share by Type (2013-2018)

3.4 Global Capsicum Average Price by Type (2013-2018)

3.5 Leading Players of Capsicum by Type in 2018

3.6 Conclusion of Segment by Type

Chapter 4 Capsicum Market Segment Analysis by Application

4.1 Global Capsicum Market by Application

4.1.1 Daily Cooking

4.1.2 Food Processing Industry

4.1.3 Pharmaceutical Industry

4.1.4 Other

4.2 Global Capsicum Sales and Market Share by Application (2013-2018)

4.3 Leading Consumers of Capsicum by Application in 2018

4.4 Conclusion of Segment by Application

Continued……………..

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Global Almond Market Regional Analysis from 2020-2028

JUNE 24, 2020: The global Almond market was valued at $XX million in 2018, and Radiant Research analysts predict the global market size will reach $XX million by the end of 2028, growing at a CAGR of XX% between 2018 and 2028.

This report provides detailed historical analysis of global market for Almond from 2013-2018, and provides extensive market forecasts from 2019-2028 by region/country and subsectors. It covers the sales volume, price, revenue, gross margin, historical growth and future perspectives in the Almond market.

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Leading players of Almond including:

• Wonderful Pistachios & Almonds

• Blue Diamond

• Panoche Creek Packing

• Spycher Brothers

• Select Harvest

• Mariani Nut Company

• Waterford Nut Co

• Treehouse

• Belehris Estates

• California Gold Almonds

• Hilltop Ranch

• Harris Family Enterprises

• D.V.Enterprise

• Harris Woolf California Almonds

• Patrocinio Lax

• Sran Family Orchards

Market split by Type, can be divided into:

• Shelled Type

• Inshell Type

Market split by Application, can be divided into:

• Direct Edible

• Food Processing

• Kitchen Ingredients

Market split by Sales Channel, can be divided into:

• Direct Channel

• Distribution Channel

Market segment by Region/Country including:

• North America (United States, Canada and Mexico)

• Europe (Germany, UK, France, Italy, Russia and Spain etc.)

• Asia-Pacific (China, Japan, Korea, India, Australia and Southeast Asia etc.)

• South America Brazil, Argentina, Colombia and Chile etc.)

• Middle East & Africa (South Africa, Egypt, Nigeria and Saudi Arabia etc.)

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Table of Contents

Chapter 1 Almond Market Overview

1.1 Almond Definition

1.2 Global Almond Market Size Status and Outlook (2013-2028)

1.3 Global Almond Market Size Comparison by Region (2013-2028)

1.4 Global Almond Market Size Comparison by Type (2013-2028)

1.5 Global Almond Market Size Comparison by Application (2013-2028)

1.6 Global Almond Market Size Comparison by Sales Channel (2013-2028)

1.7 Almond Market Dynamics

1.7.1 Market Drivers/Opportunities

1.7.2 Market Challenges/Risks

1.7.3 Market News (Mergers/Acquisitions/ Expansion)

Chapter 2 Almond Market Segment Analysis by Player

2.1 Global Almond Sales and Market Share by Player (2016-2018)

2.2 Global Almond Revenue and Market Share by Player (2016-2018)

2.3 Global Almond Average Price by Player (2016-2018)

2.4 Players Competition Situation & Trends

2.5 Conclusion of Segment by Player

Chapter 3 Almond Market Segment Analysis by Type

3.1 Global Almond Market by Type

3.1.1 Shelled Type

3.1.2 Inshell Type

3.2 Global Almond Sales and Market Share by Type (2013-2018)

3.3 Global Almond Revenue and Market Share by Type (2013-2018)

3.4 Global Almond Average Price by Type (2013-2018)

3.5 Leading Players of Almond by Type in 2018

3.6 Conclusion of Segment by Type

Chapter 4 Almond Market Segment Analysis by Application

4.1 Global Almond Market by Application

4.1.1 Direct Edible

4.1.2 Food Processing

4.1.3 Kitchen Ingredients

4.2 Global Almond Sales and Market Share by Application (2013-2018)

4.3 Leading Consumers of Almond by Application in 2018

4.4 Conclusion of Segment by Application

Chapter 5 Almond Market Segment Analysis by Sales Channel

5.1 Global Almond Market by Sales Channel

5.1.1 Direct Channel

5.1.2 Distribution Channel

5.2 Global Almond Sales and Market Share by Sales Channel (2013-2018)

5.3 Leading Distributors/Dealers of Almond by Sales Channel in 2018

5.4 Conclusion of Segment by Sales Channel

Continued……….

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Protein Ingredients Market-Latest Insights on Trends and Challenges 2020

JUNE 23, 2020: The global Protein Ingredients market was valued at $XX million in 2018, and Radiant Research analysts predict the global market size will reach $XX million by the end of 2028, growing at a CAGR of XX% between 2018 and 2028.

This report provides detailed historical analysis of global market for Protein Ingredients from 2013-2018, and provides extensive market forecasts from 2019-2028 by region/country and subsectors. It covers the sales volume, price, revenue, gross margin, historical growth and future perspectives in the Protein Ingredients market.

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Leading players of Protein Ingredients including:

• Danisco

• ADM

• CHS

• World Food Processing

• Cargill

• Manildra

• Lactalis Ingredients

• Hilmar

• Leprino Foods

• Glanbia Foods

• Milk Specialties United States

• Great Lakes Gelatin

• Norland

• Vyse Gelatin

• Geliko

• Healthy’N Fit

• MRM

• NOW

• Universal

Market split by Type, can be divided into:

• Animal Protein Ingredients

• Plant Protein Ingredients

Market split by Application, can be divided into:

• Nutritional Supplements

• Food

• Beverage

• Others

Market split by Sales Channel, can be divided into:

• Direct Channel

• Distribution Channel

Market segment by Region/Country including:

• North America (United States, Canada and Mexico)

• Europe (Germany, UK, France, Italy, Russia and Spain etc.)

• Asia-Pacific (China, Japan, Korea, India, Australia and Southeast Asia etc.)

• South America Brazil, Argentina, Colombia and Chile etc.)

• Middle East & Africa (South Africa, Egypt, Nigeria and Saudi Arabia etc.)

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Table of Contents

Chapter 1 Protein Ingredients Market Overview

1.1 Protein Ingredients Definition

1.2 Global Protein Ingredients Market Size Status and Outlook (2013-2028)

1.3 Global Protein Ingredients Market Size Comparison by Region (2013-2028)

1.4 Global Protein Ingredients Market Size Comparison by Type (2013-2028)

1.5 Global Protein Ingredients Market Size Comparison by Application (2013-2028)

1.6 Global Protein Ingredients Market Size Comparison by Sales Channel (2013-2028)

1.7 Protein Ingredients Market Dynamics

1.7.1 Market Drivers/Opportunities

1.7.2 Market Challenges/Risks

1.7.3 Market News (Mergers/Acquisitions/ Expansion)

Chapter 2 Protein Ingredients Market Segment Analysis by Player

2.1 Global Protein Ingredients Sales and Market Share by Player (2016-2018)

2.2 Global Protein Ingredients Revenue and Market Share by Player (2016-2018)

2.3 Global Protein Ingredients Average Price by Player (2016-2018)

2.4 Players Competition Situation & Trends

2.5 Conclusion of Segment by Player

Chapter 3 Protein Ingredients Market Segment Analysis by Type

3.1 Global Protein Ingredients Market by Type

3.1.1 Animal Protein Ingredients

3.1.2 Plant Protein Ingredients

3.2 Global Protein Ingredients Sales and Market Share by Type (2013-2018)

3.3 Global Protein Ingredients Revenue and Market Share by Type (2013-2018)

3.4 Global Protein Ingredients Average Price by Type (2013-2018)

3.5 Leading Players of Protein Ingredients by Type in 2018

3.6 Conclusion of Segment by Type

Chapter 4 Protein Ingredients Market Segment Analysis by Application

4.1 Global Protein Ingredients Market by Application

4.1.1 Nutritional Supplements

4.1.2 Food

4.1.3 Beverage

4.1.4 Others

4.2 Global Protein Ingredients Sales and Market Share by Application (2013-2018)

4.3 Leading Consumers of Protein Ingredients by Application in 2018

4.4 Conclusion of Segment by Application

Continued…………….

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Natural Food Flavors and Colors Market Growth Factors, Applications, Regional Analysis and Forecasts by 2028

JUNE 18, 2020: The global Natural Food Flavors and Colors market was valued at $XX million in 2018, and MAResearch analysts predict the global market size will reach $XX million by the end of 2028, growing at a CAGR of XX% between 2018 and 2028.

This report provides detailed historical analysis of global market for Natural Food Flavors and Colors from 2013-2018, and provides extensive market forecasts from 2019-2028 by region/country and subsectors. It covers the sales volume, price, revenue, gross margin, historical growth and future perspectives in the Natural Food Flavors and Colors market.

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Leading players of Natural Food Flavors and Colors including:

• Synthite

• Gajanand

• Ungerer & Company

• Kotanyi

• McCormick

• Givaudan

• DSM

• Dharampal Satyapal Group

• Fuchs

• TAKASAGO

• Haldin

• KIS

• Symrise

• Sensient

• Prova

• Akay Flavous and Aromatics

• San-Ei-Gen

• Nilon

• MDH Spices

• Mane SA

• AVT Natural

• Everest Spices

• WILD

• Frutarom

• ACH Food Companies

• Synergy Flavors

• Plant Lipids

• Wang Shouyi

• Anji Foodstuff

• Yongyi Food

Market split by Type, can be divided into:

• Vegetable Flavor

• Fruit Flavor

• Spices

• Others

• Natural Food Colors

• Caramel Color

Market split by Application, can be divided into:

• Beverage

• Sweet

• Savory

• Others

Market split by Sales Channel, can be divided into:

• Direct Channel

• Distribution Channel

Market segment by Region/Country including:

• North America (United States, Canada and Mexico)

• Europe (Germany, UK, France, Italy, Russia and Spain etc.)

• Asia-Pacific (China, Japan, Korea, India, Australia and Southeast Asia etc.)

• South America Brazil, Argentina, Colombia and Chile etc.)

• Middle East & Africa (South Africa, Egypt, Nigeria and Saudi Arabia etc.)

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Table of Contents

Chapter 1 Natural Food Flavors and Colors Market Overview

1.1 Natural Food Flavors and Colors Definition

1.2 Global Natural Food Flavors and Colors Market Size Status and Outlook (2013-2028)

1.3 Global Natural Food Flavors and Colors Market Size Comparison by Region (2013-2028)

1.4 Global Natural Food Flavors and Colors Market Size Comparison by Type (2013-2028)

1.5 Global Natural Food Flavors and Colors Market Size Comparison by Application (2013-2028)

1.6 Global Natural Food Flavors and Colors Market Size Comparison by Sales Channel (2013-2028)

1.7 Natural Food Flavors and Colors Market Dynamics

1.7.1 Market Drivers/Opportunities

1.7.2 Market Challenges/Risks

1.7.3 Market News (Mergers/Acquisitions/ Expansion)

Chapter 2 Natural Food Flavors and Colors Market Segment Analysis by Player

2.1 Global Natural Food Flavors and Colors Sales and Market Share by Player (2016-2018)

2.2 Global Natural Food Flavors and Colors Revenue and Market Share by Player (2016-2018)

2.3 Global Natural Food Flavors and Colors Average Price by Player (2016-2018)

2.4 Players Competition Situation & Trends

2.5 Conclusion of Segment by Player

Chapter 3 Natural Food Flavors and Colors Market Segment Analysis by Type

3.1 Global Natural Food Flavors and Colors Market by Type

3.1.1 Vegetable Flavor

3.1.2 Fruit Flavor

3.1.3 Spices

3.1.4 Others

3.1.5 Natural Food Colors

3.2 Global Natural Food Flavors and Colors Sales and Market Share by Type (2013-2018)

3.3 Global Natural Food Flavors and Colors Revenue and Market Share by Type (2013-2018)

3.4 Global Natural Food Flavors and Colors Average Price by Type (2013-2018)

3.5 Leading Players of Natural Food Flavors and Colors by Type in 2018

3.6 Conclusion of Segment by Type

Chapter 4 Natural Food Flavors and Colors Market Segment Analysis by Application

4.1 Global Natural Food Flavors and Colors Market by Application

4.1.1 Beverage

4.1.2 Sweet

4.1.3 Savory

4.1.4 Others

4.2 Global Natural Food Flavors and Colors Sales and Market Share by Application (2013-2018)

4.3 Leading Consumers of Natural Food Flavors and Colors by Application in 2018

4.4 Conclusion of Segment by Application

Chapter 5 Natural Food Flavors and Colors Market Segment Analysis by Sales Channel

5.1 Global Natural Food Flavors and Colors Market by Sales Channel

5.1.1 Direct Channel

5.1.2 Distribution Channel

5.2 Global Natural Food Flavors and Colors Sales and Market Share by Sales Channel (2013-2018)

5.3 Leading Distributors/Dealers of Natural Food Flavors and Colors by Sales Channel in 2018

5.4 Conclusion of Segment by Sales Channel

Chapter 6 Natural Food Flavors and Colors Market Segment Analysis by Region

6.1 Global Natural Food Flavors and Colors Market Size and CAGR by Region (2013-2028)

6.2 Global Natural Food Flavors and Colors Sales and Market Share by Region (2013-2018)

6.3 Global Natural Food Flavors and Colors Revenue and Market Share by Region (2013-2018)

6.4 North America

6.4.1 North America Market by Country

6.4.2 North America Natural Food Flavors and Colors Market Share by Type

6.4.3 North America Natural Food Flavors and Colors Market Share by Application

6.4.4 United States

6.4.5 Canada

6.4.6 Mexico

6.5 Europe

6.5.1 Europe Market by Country

6.5.2 Europe Natural Food Flavors and Colors Market Share by Type

6.5.3 Europe Natural Food Flavors and Colors Market Share by Application

6.5.4 Germany

6.5.5 UK

6.5.6 France

6.5.7 Italy

6.5.8 Russia

6.5.9 Spain

6.6 Asia-Pacific

Continued…………….

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Covid-19 Impact on Rice Market 2020

JUNE 16, 2020: The global Rice market was valued at $XX million in 2018, and Radiant Research analysts predict the global market size will reach $XX million by the end of 2028, growing at a CAGR of XX% between 2018 and 2028.

This report provides detailed historical analysis of global market for Rice from 2013-2018, and provides extensive market forecasts from 2019-2028 by region/country and subsectors. It covers the sales volume, price, revenue, gross margin, historical growth and future perspectives in the Rice market.

To Request A Sample Copy Of This Report @: https://www.radiantinsights.com/research/2013-2028-report-on-global-rice-market/request-sample

Leading players of Rice including:

• Asia Golden Rice

• Capital Rice Group

• Thanasan Group

• Ake Rice Mill Co., Ltd

• Alobha

• Kohinoor

• Lal Qilla

• Daawat

• ADM Rice

• American Rice

• Gulf Rice Milling, Inc

• REI Agro Ltd

• KRBL Ltd

• Kohinoor Foods Ltd

• Lakshmi Group

Market split by Type, can be divided into:

• Basmati Rice

• Jasmine Rice

• Long Grain Rice

• Others

Market split by Application, can be divided into:

• Household

• Food Services

• Food Industry

Market split by Sales Channel, can be divided into:

• Direct Channel

• Distribution Channel

Market segment by Region/Country including:

• North America (United States, Canada and Mexico)

• Europe (Germany, UK, France, Italy, Russia and Spain etc.)

• Asia-Pacific (China, Japan, Korea, India, Australia and Southeast Asia etc.)

• South America Brazil, Argentina, Colombia and Chile etc.)

• Middle East & Africa (South Africa, Egypt, Nigeria and Saudi Arabia etc.)

To Browse Full Research Report @:
https://www.radiantinsights.com/research/2013-2028-report-on-global-rice-market

Table of Contents

Chapter 1 Rice Market Overview

1.1 Rice Definition

1.2 Global Rice Market Size Status and Outlook (2013-2028)

1.3 Global Rice Market Size Comparison by Region (2013-2028)

1.4 Global Rice Market Size Comparison by Type (2013-2028)

1.5 Global Rice Market Size Comparison by Application (2013-2028)

1.6 Global Rice Market Size Comparison by Sales Channel (2013-2028)

1.7 Rice Market Dynamics

1.7.1 Market Drivers/Opportunities

1.7.2 Market Challenges/Risks

1.7.3 Market News (Mergers/Acquisitions/ Expansion)

Chapter 2 Rice Market Segment Analysis by Player

2.1 Global Rice Sales and Market Share by Player (2016-2018)

2.2 Global Rice Revenue and Market Share by Player (2016-2018)

2.3 Global Rice Average Price by Player (2016-2018)

2.4 Players Competition Situation & Trends

2.5 Conclusion of Segment by Player

Chapter 3 Rice Market Segment Analysis by Type

3.1 Global Rice Market by Type

3.1.1 Basmati Rice

3.1.2 Jasmine Rice

3.1.3 Long Grain Rice

3.1.4 Others

3.2 Global Rice Sales and Market Share by Type (2013-2018)

3.3 Global Rice Revenue and Market Share by Type (2013-2018)

3.4 Global Rice Average Price by Type (2013-2018)

3.5 Leading Players of Rice by Type in 2018

3.6 Conclusion of Segment by Type

Chapter 4 Rice Market Segment Analysis by Application

4.1 Global Rice Market by Application

4.1.1 Household

4.1.2 Food Services

4.1.3 Food Industry

4.2 Global Rice Sales and Market Share by Application (2013-2018)

4.3 Leading Consumers of Rice by Application in 2018

4.4 Conclusion of Segment by Application

Chapter 5 Rice Market Segment Analysis by Sales Channel

5.1 Global Rice Market by Sales Channel

5.1.1 Direct Channel

5.1.2 Distribution Channel

5.2 Global Rice Sales and Market Share by Sales Channel (2013-2018)

5.3 Leading Distributors/Dealers of Rice by Sales Channel in 2018

5.4 Conclusion of Segment by Sales Channel

Continued…………………..

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Plant Protein Market Trending Insights With Region Specific Analysis 2020

JUNE 16, 2020: The global Plant Protein market was valued at $XX million in 2018, and Radiant Research analysts predict the global market size will reach $XX million by the end of 2028, growing at a CAGR of XX% between 2018 and 2028.

This report provides detailed historical analysis of global market for Plant Protein from 2013-2018, and provides extensive market forecasts from 2019-2028 by region/country and subsectors. It covers the sales volume, price, revenue, gross margin, historical growth and future perspectives in the Plant Protein market.

To Request A Sample Copy Of This Report @: https://www.radiantinsights.com/research/2013-2028-report-on-global-plant-protein-market/request-sample

Leading players of Plant Protein including:

• ADM

• Cargill

• DuPont

• Kerry Group

• Manildra

• Roquette

• Tereos

• Axiom Foods

• Cosucra

• CHS

• Glanbia Nutritionals

• Glico Nutrition

• Gushen Group

Market split by Type, can be divided into:

• Soy Protein

• Wheat Protein

• Pea Protein

• Others

Market split by Application, can be divided into:

• Food & Beverages

• Pharmaceuticals & Personal Care

• Animal Feed

• Others

Market split by Sales Channel, can be divided into:

• Direct Channel

• Distribution Channel

Market segment by Region/Country including:

• North America (United States, Canada and Mexico)

• Europe (Germany, UK, France, Italy, Russia and Spain etc.)

• Asia-Pacific (China, Japan, Korea, India, Australia and Southeast Asia etc.)

• South America Brazil, Argentina, Colombia and Chile etc.)

• Middle East & Africa (South Africa, Egypt, Nigeria and Saudi Arabia etc.)

To Browse Full Research Report @:
https://www.radiantinsights.com/research/2013-2028-report-on-global-plant-protein-market

Table of Contents

Chapter 1 Plant Protein Market Overview

1.1 Plant Protein Definition

1.2 Global Plant Protein Market Size Status and Outlook (2013-2028)

1.3 Global Plant Protein Market Size Comparison by Region (2013-2028)

1.4 Global Plant Protein Market Size Comparison by Type (2013-2028)

1.5 Global Plant Protein Market Size Comparison by Application (2013-2028)

1.6 Global Plant Protein Market Size Comparison by Sales Channel (2013-2028)

1.7 Plant Protein Market Dynamics

1.7.1 Market Drivers/Opportunities

1.7.2 Market Challenges/Risks

1.7.3 Market News (Mergers/Acquisitions/ Expansion)

Chapter 2 Plant Protein Market Segment Analysis by Player

2.1 Global Plant Protein Sales and Market Share by Player (2016-2018)

2.2 Global Plant Protein Revenue and Market Share by Player (2016-2018)

2.3 Global Plant Protein Average Price by Player (2016-2018)

2.4 Players Competition Situation & Trends

2.5 Conclusion of Segment by Player

Chapter 3 Plant Protein Market Segment Analysis by Type

3.1 Global Plant Protein Market by Type

3.1.1 Soy Protein

3.1.2 Wheat Protein

3.1.3 Pea Protein

3.1.4 Others

3.2 Global Plant Protein Sales and Market Share by Type (2013-2018)

3.3 Global Plant Protein Revenue and Market Share by Type (2013-2018)

3.4 Global Plant Protein Average Price by Type (2013-2018)

3.5 Leading Players of Plant Protein by Type in 2018

3.6 Conclusion of Segment by Type

Chapter 4 Plant Protein Market Segment Analysis by Application

4.1 Global Plant Protein Market by Application

4.1.1 Food & Beverages

4.1.2 Pharmaceuticals & Personal Care

4.1.3 Animal Feed

4.1.4 Others

4.2 Global Plant Protein Sales and Market Share by Application (2013-2018)

4.3 Leading Consumers of Plant Protein by Application in 2018

4.4 Conclusion of Segment by Application

Chapter 5 Plant Protein Market Segment Analysis by Sales Channel

5.1 Global Plant Protein Market by Sales Channel

5.1.1 Direct Channel

5.1.2 Distribution Channel

5.2 Global Plant Protein Sales and Market Share by Sales Channel (2013-2018)

5.3 Leading Distributors/Dealers of Plant Protein by Sales Channel in 2018

5.4 Conclusion of Segment by Sales Channel

Continued……………….

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Fruit and Vegetable Processing Market Upsurging Demand, Growth, Business Insights & Future Scope by 2023

JUNE 15, 2020: India being the second-largest producer of Fruits and Vegetables, facilitates the fruit and vegetable processing industry in acquiring its primary resources. Canning, dehydration, pickling, provisional preservation, and bottling are some of the methods used in fruit and vegetable processing which help increase the shelf life of seasonal fruits and vegetables.

Market insights:

The fruit and vegetable processing industry in India is likely to expand at a compound annual growth rate (CAGR) of ~7.62% between FY 2018 and FY 2023 to reach a value of INR 256.4 Bn in FY 2023. Currently, commercial processing of fruits and vegetables is extremely low in India, at around 2.2% of the total production as compared to countries like Philippines at 78%, China at 23% and the United States (U.S.) at 65%. The unorganized sector witnesses a stiff competition, owing to the presence of a large number of players competing for small shares in the overall market. Organized players compete with each other to maintain their market share and gain brand loyalty.

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Export opportunities:

As India is the second-largest producer of fruits and vegetables globally, its vast production base offers massive opportunities for exports. Moreover, India also has a geographical advantage being close to the key export destinations such as Africa, the Middle East, Oceania and the Southeast Asia. During FY 2018 India exported 391,283.8 metric tonnes (MT) of processed fruits and vegetables across the world, which was worth INR 34.04 Bn

Key growth drivers of the market:

• The demand for processed fruits and vegetables is expected to rise significantly due to the growing penetration of organized retail in the country.

• Increasing number of nuclear families are also increasing the demand for processed food. Busy lifestyles of such families have increased their dependence on food items that require less time to prepare.

Key deterrents to the growth of the market:

• Lack of sufficient storage facilities and improper distribution are hampering the growth of the market.

• Existing stand-alone and integrated companies and third-party logistics providers such as Coldman Logistics and Snowman Logistics Limited offering cold storage and transportation solutions are unable to meet the entire demand for such services. These factors are adversely affecting the development of the fruit and vegetable processing industry in India.

Companies profiled:

• Dabur India Limited

• ITC Limited

• Freshtrop Fruits Limited

• Hindustan Unilever Limited

• Tai Industries Limited

• Capricorn Food Products India Limited

• Cremica Food Industries Limited

• Fieldfresh Foods Private Limited

• Mother Dairy Fruit & Vegetable Private Limited

• Shimla Hills Offerings Private Limited

To Browse Full Research Report @:
https://www.radiantinsights.com/research/fruit-and-vegetable-processing-market-in-india-2018-2023

Table of Contents

Chapter 1: Executive summary

Chapter 2: Socio-economic indicators

Chapter 3: Introduction

3.1. Fruit and vegetable processing market definition and structure

Chapter 4: Global fruit and vegetable processing market

4.1. Market overview

4.2. Market size and growth forecast – value-wise (FY 2016-FY 2023e)

Chapter 5: India fruit and vegetable processing market

5.1. Market overview

5.2. Market size and growth forecast – value-wise (FY 2016-FY 2023e)

5.3. State-wise fruit zones in India

5.4. State-wise fruits production (FY 2018)

5.5. State-wise vegetables production (FY 2018)

Chapter 6: Trade analysis

6.1. Export of processed fruits and vegetables

• Value-wise

• Volume-wise

• Country-wise

6.2. Import of processed fruits and vegetables

• Value-wise

• Volume-wise

• Country-wise

Chapter 7: Key growth drivers of the market

Chapter 8: Key deterrents to the growth of the market

Chapter 9: Competitive landscape

Continued…………….

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